Jan 11, 2012

Homemade OREO's

Santa's favorite cookie......Homemade OREO's!
(at least it was at our house this year)
Making cookies for Santa and setting them out on Christmas Eve, in anticipation that he would surely eat them when he came, was always an exciting part of the magic for me as a young child. And now, as much as Santa doesn't NEED the cookies... they are certainly enjoyed in a much more tummy filling way! Santa enjoyed this cookie during his busy work at our house.....all was quite late that night, the bright lights of the tree warmed the house and only 2 sets of feet were scurrying about.

This Christmas season.....these cookies have been a favorite at our house but they aren't only for Christmas time.  They are so moist and the filling really tastes much like the real Oreo filling.


The cookie:
2 boxes devils food cake mix
4 eggs
1 ¼ cup butter (melted)

Mix all together. Drop by little spoonfuls onto cookie sheet.
Bake 350 for 7-8 minutes. Cookie is suppose to be soft.

Allow to cool. Then frost and sandwich together into a cookie.

Frosting…(much like the Oreo filling)
½ cup room-temperature, unsalted butter
½ cup vegetable shortening
4 cups sifted powdered sugar
4 tsps vanilla extract

*you can also use a cream cheese frosting instead, which is super yummy too.

*this recipe makes alot. You could easily cut it in half, you'd also want to cut the frosting in half too. But once you start eating em' you will surely wish you had just made the whole recipe! 

Summer said they made these then rolled the edges in smashed candy cane. I bet they were delicious and looked so pretty.

Jan 4, 2012

Debbie's Chocolate Peanut Butter Rice-Krispie's

Okay, so I had these for the first time at Debbie's house for Kammy's bridal shower, if I remember the occasion correctly. They were so yummy. She cut them up into these cute, dainty little squares. One was definitely not enough but the bite size was just perfect for enjoying a little at a time! The butterscotch hidden in the chocolate makes your taste buds say....umm, I want another!
These things take rice-krispy treats to a whole new level of yumminess! If you haven't had them....you must try them, the next time you are in the mood for a treat.

Debbie Kellogg’s Chocolate Peanut butter Rice-Krispies

1 cup corn syrup
1 cup sugar
1 cup peanut butter
6 cups rice krispies

Place corn syrup and sugar in a pot on stove. Cook till sugar is dissolved (just till boiling). Then add peanut butter. Take off stove and add rice-krispy’s and mix together. Pour into a 9x13 pan

1 cup milk chocolate chips (or substitute white chocolate chips)
1 cup butterscotch chips

Melt chips together in microwave for 1 minute. Stir and if needed put back in microwave for 10 seconds at a time till chocolate is melted, stirring between. Then spread over top of rice-krispy mixture.

Let stand till chocolate is set, then cut into squares and enjoy.